Expanding the Possibilities of Farm to Table Food.

Our menu changes constantly based on what's in season, but here are a few of our staples:

Worthy Staples

Worthy Mac

Cavatappi pasta with roasted garlic cream & aged Plymouth cheddar. Topped with crushed cheesy treats and chives.

The Chixwich

Fried chicken, buttermilk ranch, B&B pickles on a Worthy bun with fries.

The Farm Burger

Two smashed Almanack Farm Waygu beef patties, cheese, lettuce, red onion and B&B pickles on a Worthy Bun with fancy sauce and fries.

The Veggie Burger

Mushroom stuffed Worthy bun with Cherve, vidalia onion jam, sweet pea puree, sunflower shoots, and a side salad. 

Buttermilk Fried Chicken Dinner

Two boneless thighs with buttery leeks, winter vegetables and espelette infused Doton Farm maple syrup.

 

 

AU4A8518.jpg
AU4A8577.jpg

The Beer List

We offer an ever-changing lineup of craft beer and cider from Vermont and beyond. Check out our Untappd.

 

Hill Farmstead

River Roost

Upper Pass

Lawsons Finest Liquids

Burlington Beer Co

Foley Brothers

Frost Beer Works

Lost Nation

Hermit Thrush

Zero Gravity

Collective Arts

Almanac

Mystic Brewing

Eureka Foods Kombucha

Carin's Kombucha

Two Roads

Allagash

 

 

The Space

Located on the East End of Woodstock.

AU4A2009-2.jpg
AU4A2006-2.jpg
AU4A2350.jpg

The Hours

Monday - Thursday

4:00pm - 9:00pm

Friday

4:00pm - 10:00pm

Saturday

11:30am - 10:00pm

Sunday

11:30am - 9:00pm

Connect with Us

Facebook

Instagram