Expanding the Possibilities of Farm to Table Food.
Our menu changes constantly based on what's in season, but here are a few of our staples:
Cavatappi pasta w/ roasted garlic cream, Plymouth cheddar & Aged Parmesan, w/Crumbled Croissant Topping & Chives
Buttermilk Fried Chicken Thigh, Buttermilk Ranch, Wicked Dill Pickles on a Worthy Bun w/ Fries
(Maple Bacon Version or Buffalo Version Available)
The Kitchen Burger
Two Smashed Local Farm Beef Patties, Cheese, Lettuce, Red Onion, Wicked Dill Pickles on a Worthy Bun w/ Secret Sauce & Fries.
Veggie Lo Mein
Lo Mein Noodles w/Soy Sesame Glaze, Bok Choy, Oyster Mushrooms, Scallions, Shiitake Mushrooms, Bell Peppers, Carrot, Snow Peas, Spinach, & Toasted Hemp Seeds
Chicken & Waffles
Savory Parmesan Waffle Topped w/ Maplebrook Ricotta, Spring Vegetable Salad, Our Famous Fried Chicken, Pickled Shallots, EVOO & Cavedoni Saba
Worthy Steak Frites
Pan Roasted 12oz 60 Day Dry Aged Ribeye w/ Worthy Fries, Fleur De Sel, Peppercorn & Worthy Steak Sauce
The Beer List
We offer an ever-changing lineup of craft beer and cider from Vermont and beyond. Check out our Untappd.
Lawsons Finest Liquids
Burlington Beer Co
Frost Beer Works
Eureka Foods Kombucha
Located on the East End of Woodstock.
Monday - Thursday
4:00pm - 9:00pm
4:00pm - 10:00pm
11:30am - 10:00pm
11:30am - 9:00pm